Friday, March 28, 2008

The Chocolate Guide: Chocolate Tasting at Zinc Details

The Chocolate Guide at the Zinc Details Chocolate Tasting and booksigning receiption on March 20th in San Francisco, featuring the TeaRoom Chocolates and Cosmic Chocolates.

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Saturday, March 22, 2008

Buzz on Brothers Chocolate

There's been a lot of buzz about Mast Brothers Chocolate and the Brooklyn Brothers ad agency's new chocolate. It's a bit confusing, but it appears some if it comes from the fact that one's an ad agency that's decided to go into the product business as well.

Mast Brothers, also with a Brooklyn connection, has the notoriety of being made from bean to bar, which is always unique.

Per Adweek about Brooklyn Bros:
NEW YORK The Brooklyn Brothers, an ad agency that is neither based in Brooklyn nor run by brothers, is getting into the chocolate business.

The New York-based independent is currently testing an organic chocolate called Fat Pig that it hopes to get into select stores soon.

"The first reason we decided to do this is because we adore chocolate," said Guy Barnett, agency founder. "A year and a half ago I saw a report that the organic candy market is worth about $200 million. Knowing that the non-organic market is worth billions and billions, we wanted to take advantage of that opportunity."
For more on Mast go to:
EatMakeRead
Brooklyn Based

Unlike many chocolatiers who use couverture — discs of pre-made chocolate that can be remelted for confections and bars — Rick Mast, 31, (on the left) and Mike Mast, 28, are one of a dozen or so American chocolate artisans who hand make chocolate from cocoa bean to bar.
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Tuesday, March 18, 2008

Chocolatier Chocolate Tastings/Booksignings


Current Schedule for Chocolatier Chocolate Tastings/Booksignings for:
The Chocolate Guide 2008

March 1 - Draegers, 11am-3pm (San Mateo, CA) - The TeaRoom

March 8 - Jays Wine Bar, 1-3pm (Potrero Hill, SF, CA) - The TeaRoom

March 13 - Sugar Shack, 6-7:30pm (Menlo Park, CA 94025) - Saratoga Chocolate

March 20 - Zinc Details, 6-8pm ( SF, CA) - The TeaRoom and Cosmic Chocolate

March 22 - The Cheese Shop (Healdsburg, CA) - The TeaRoom

March 22 -Bacchus & Venus Wine Bar, 1-3pm (Sausalito, CA) - Coco-luxe

March 29 - Beyond Pots and Pans, 1-3pm ( Stockton, CA 95207) - Chocoholics

March 29 - - Wishbone, 1-3pm (7th & Irviing, SF, CA) - Chocolatier TBA

March 30 - Savor the Flavor (Sierra Madre, CA 91024) - Mignon Chocolate

April 3 - Confetti Le Chocolatier, 12:30-2:30 (downtown SF, CA) - The TeaRoom

April 4 - Canyon Market, 5-7:30pm (Glenn Park, SF, CA) - The TeaRoom

April 5 - Toque Blanche, 11-2 (Half Moon Bay) - Saratoga Chocolate

April 12 - Whole Foods, 1-3pm (Portrero Hill, San Francisco, CA) - The TeaRoom

April 19 - Joseph George Winery (San Jose, ) - Saratoga Chocolate

April 19 - Vihuela Winery (Paso Robles, CA) - TBD

April 27 - In Good Taste (Portland, OR 97209) - Sahagun

Early May - cork • a bottle shop (Portland, OR) - Sahagun



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This TasteTV Celebrity Chefs Update comes from the latest news online about what the TasteTV TasteMakers Social Club say they want to know here and at TasteTV.com. technorati tags:, , , , , , , , , , , , ,